Seinäjoki University of Applied Sciences · Finland

Bachelor of Engineering, Sustainable Food Processing, SEAMK

Campus Bachelor Full Time

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Delivery

Campus

Study mode

Full Time

Level

Bachelor

First-year fees

€38,000

Starts

Autumn

Introduction

Bachelor of Engineering, Sustainable Food Processing, SEAMK is a Bachelor program taught at Seinäjoki University of Applied Sciences, Finland. Intake: Autumn. The program is offered in campus-based modes with full-time (4 years) options.

The Bachelor of Engineering in Sustainable Food Processing at Seinäjoki University of Applied Sciences is targeted at Finnish and international students. You study food systems from field to fork and examine food processing for vegetables, cereals, beverages, dairy products and meat products. The course covers basic and natural sciences knowledge of engineering, chemical and microbiological laboratory skills, sustainable food process knowhow, and sustainable management.

Studies are organised as basic and vocational studies, internships promoting professional skills, free-choice studies and a final thesis. The programme also includes modules related to food processing, hygienic design, mechanical engineering, automation and digitalisation, and food process development, with two modules to choose from. Practical training, projects and the final thesis are central parts of the studies.

Seinäjoki University of Applied Sciences says the programme is designed to meet the future requirements of agricultural production, food technology, food processing and packaging. It also includes international partner study opportunities and a multicultural perspective.

Admission Requirements

The minimum requirements for admission in Bachelor of Engineering, Sustainable Food Processing, SEAMK at Seinäjoki University of Applied Sciences for all applicants (Domestic or International) are:

program specific academic requirment set by Seinäjoki University of Applied Sciences.
English Language OR any other language requirments as set by Seinäjoki University of Applied Sciences as pre-requiste for admission in Bachelor of Engineering, Sustainable Food Processing, SEAMK.

Note: Please check the university website in the link below.