M2 FIPDes (Food Innovation and Product Design) is a Masters program taught at Université Paris-Saclay, France. The program is offered in campus-based modes with full-time options.
M2 FIPDes (Food Innovation and Product Design) is an international Erasmus Mundus Joint Master that trains students to develop sustainable, healthy, and accessible food solutions. It takes an interdisciplinary approach that integrates food science and technology, engineering, and entrepreneurship.
The programme is part of a two-year structure (M1+M2) with compulsory international mobility. In the second year, students choose one of three study tracks: Food Design & Engineering, Food Packaging Design & Logistics, or Healthy Food Design.
The minimum requirements for admission in M2 FIPDes (Food Innovation and Product Design) at Université Paris-Saclay for all applicants (Domestic or International) are:
Note: Please check the university website in the link below.
Background: BSc degree or equivalent degree of at least 180 ECTS or equivalent in food science and technology, biotechnology, process engineering, biochemistry, nutrition or food related fields with a number of prerequisites (e.g. chemistry, biotechnology, process technology/engineering, biochemistry, mathematics, statistics) representing at least three years of study from a foreign institute of higher education. Candidates should be interested in a truly international academic experience and aiming for an international career.
English language proficiency level ("B2 level" according to CEFR, advanced) demonstrated in one of the following ways: TOEFL at minimum level 575 Internet-based TOEFL at minimum level 90 IELTS at minimum level 6.5 Cambridge Certificate of Proficiency (FCE with B2 level, CAE or CPE) or: Students with English as their mother tongue (the copy of passport is needed to prove this) or: Students who have completed (or who are currently completing) a higher education degree with English as a medium of instruction (a certificate from the university is required to prov
Please check detail of study units at https://www.universite-paris-saclay.fr/en/education/master/nutrition-and-food-science/m1-fipdes-food-innovation-and-product-design
28 fully funded scholarships are listed for France. See France scholarships.