Bachelor of Science in Hotel and Hospitality Management

Full Time

Bachelor of Science in Hotel and Hospitality Management

University of Eastern Africa, Baraton
  • 1st year fees
  • CREDITS
  • Campus
    BASED
  • Bachelor
    DEGREE

Introduction

Bachelor of Science in Hotel and Hospitality Management is a Bachelor program taught at University of Eastern Africa, Baraton, Kenya. The program is offered in campus-based modes with full-time options.

The Bachelor of Science in Hotel and Hospitality Management teaches students theoretical, technical, practical, and scientific knowledge in hotel and hospitality sectors. The course prepares students for various roles in managing accommodation, catering, events, and hospitality services. It combines classroom learning with practical skills applicable to the industry. The program is designed for students aiming at careers in hotel management, event management, catering, and related areas. It is delivered at the undergraduate level with a total of 133 credits.

Admission Requirements

The minimum requirements for admission in Bachelor of Science in Hotel and Hospitality Management at University of Eastern Africa, Baraton for all applicants (Domestic or International) are:

  • program specific academic requirment set by University of Eastern Africa, Baraton.
  • English Language OR any other language requirments as set by University of Eastern Africa, Baraton as pre-requiste for admission in Bachelor of Science in Hotel and Hospitality Management.

Note: Please check the university website in the link below.

  • Overall grade of C+ in Kenya Certificate of Secondary Education (KCSE) or equivalent.
  • C+ or better in any two subjects among Chemistry, Biology, Home Science, Business, Agriculture, Mathematics, Computer Science, and Geography.
  • Diploma holders from related fields from reputable institutions can also gain admission.

Courses Units

More Information

  • Accommodation manager
  • Catering manager
  • Chef
  • Conference centre manager
  • Event manager
  • Fast food restaurant manager
  • Holiday representative
  • Hotel manager

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