Master S Degree Food Science is a Masters program taught at Bircham International University, Spain. The program is offered in campus-based modes with full-time (Duration ranges from 9 to 12 months.) options.
The Master S Degree Food Science at Bircham International University is a distance learning master’s degree that focuses on the management of food service systems, including purchasing, receiving, inventory regulation, and factors affecting nutrients in food. It also reviews food quality-control parameters such as sensory, color, and texture, and examines added-value such as traditional or novel commodity, ingredient, and process combinations.
The program is designed for adults and professionals and is delivered online via distance learning. It uses a structure of 70% textbooks and 30% project. The curriculum includes Food Science Online plus research methodology and a final project or thesis, and it requires 36 to 54 academic credits. It also includes an option to study recommended textbooks, which are included in the fees.
The minimum requirements for admission in Master S Degree Food Science at Bircham International University for all applicants (Domestic or International) are:
Note: Please check the university website in the link below.
Please check detail of study units at https://bircham.edu/master-s-degree-food-science.html
9 fully funded scholarships are listed for Spain. See Spain scholarships.