Master of Science in Nutrition/Didactic Program in Dietetics

Master of Science in Nutrition/Didactic Program in Dietetics is a Masters program taught at Bastyr University, USA. Intake: Fall, Spring. The program is offered in campus-based modes with full-time (2 years, full time) options.

The Master of Science in Nutrition and Didactic Program in Dietetics at Bastyr University offers a comprehensive exploration into the science of nutrition and the practice of dietetics. This program is specifically designed for students who aspire to become registered dietitian nutritionists and those interested in furthering their knowledge in holistic nutrition. Through a blend of theoretical coursework, practical experiences, and research opportunities, students will deepen their understanding of nutritional science, dietary practices, and the therapeutic roles of food.

Courses cover key areas such as advanced human nutrition, community nutrition, medical nutrition therapy, and the sociocultural aspects of food. Students gain not only foundational knowledge but also practical skills necessary to assess, plan, and implement informed nutritional interventions for diverse populations. Additionally, courses emphasize the importance of holistic approaches to health, considering the integration of mind, body, and environment.

This master's program typically includes experiential learning through internships in various clinical, community, and food service settings, allowing students to apply their knowledge in real-world scenarios. By studying in a country known for its rich history of holistic health practices and diverse culinary traditions, students will acquire a unique global perspective that enhances their dietetic training.

The minimum requirements for admission in Master of Science in Nutrition/Didactic Program in Dietetics at Bastyr University for all applicants (Domestic or International) are:

• program specific academic requirment set by Bastyr University.
• English Language OR any other language requirments as set by Bastyr University as pre-requiste for admission in Master of Science in Nutrition/Didactic Program in Dietetics.

Note: Please check the university website in the link below.

Applicants typically need a bachelor’s degree in a related field, such as nutrition, biology, or health sciences, with coursework in chemistry, biology, and human nutrition. Relevant work or volunteer experience in nutrition-related fields may also be beneficial. Additionally, candidates may need to provide a personal statement and letters of recommendation, showcasing their commitment to the field of dietetics and nutrition.

International applicants are generally expected to demonstrate proficiency in English, typically through standardized tests such as IELTS or TOEFL. A common requirement is an IELTS score of 6.5 or higher, or a TOEFL score of 90 or above, with specific minimum scores for each section. Exact testing requirements may vary, so it is advised to check the university’s regulations.

Please check detail of study units at https://bastyr.edu/programs/program-finder

• Registered Dietitian Nutritionist (RDN)
• Nutrition Consultant
• Clinical Dietitian
• Community Nutrition Educator
• Health Coach
• Food Service Manager
• Researcher in Nutrition Science

80 fully funded scholarships are listed for USA. See USA scholarships.