Bachelor's in Hospitality Management

Hospitality Management is a Bachelor program taught at Fox Valley Technical College, USA. Intake: Fall, Spring. The program is offered in campus-based modes with full-time (4 years) options.

The Bachelor's Degree in Hospitality Management at Fox Valley Technical College prepares students for a dynamic career in one of the world's most exciting industries. This program covers essential areas such as hotel and restaurant management, event planning, travel and tourism, and customer service excellence. Students engage in a comprehensive curriculum that integrates theoretical knowledge with practical applications.

Throughout the course, participants will learn about operations management, marketing strategies, financial management, and leadership skills tailored for hospitality environments. The program emphasizes hands-on learning experiences through internships and real-world projects, allowing students to develop the necessary skills to thrive in a competitive landscape.

Studying in the destination country provides a unique opportunity to immerse oneself in a vibrant hospitality scene, benefiting from a diverse cultural experience while building a robust professional network. The nation is known for its welcoming attitude towards international students and offers ample opportunities for growth within the hospitality sector.

The minimum requirements for admission in Hospitality Management at Fox Valley Technical College for all applicants (Domestic or International) are:

• program specific academic requirment set by Fox Valley Technical College.
• English Language OR any other language requirments as set by Fox Valley Technical College as pre-requiste for admission in Hospitality Management.

Note: Please check the university website in the link below.

To be eligible for the Bachelor's Degree in Hospitality Management, students typically need:

• A high school diploma or equivalent
• A minimum GPA requirement, often around 2.5 or higher
• Completion of standard prerequisite courses in subjects such as mathematics and communication
• Relevant experience in hospitality or related fields may be advantageous

International students must demonstrate proficiency in English, which typically requires:

• An IELTS score of at least 6.0 to 6.5 overall with no band lower than 5.5
• A TOEFL score of around 80-90 (iBT) depending on the program
• Other standardized tests or alternative methods may be accepted to verify English language skills

Please check detail of study units at https://www.fvtc.edu/programs/all-programs

• Hotel Manager
• Event Planner
• Restaurant Manager
• Travel and Tourism Consultant
• Hospitality Sales Manager
• Catering Coordinator
• Tour Guide

80 fully funded scholarships are listed for USA. See USA scholarships.