Culinary Arts Technology

Culinary Arts Technology is a program taught at Mississippi Delta Community College, USA. The program is offered in campus-based modes with full-time options.

The Culinary Arts Technology concentration at Mississippi Delta Community College provides a foundation in the methods and science of cooking. Students get exposure to classical, American, and international cuisine, plus training in the art of baking and pastries.

Special emphasis is placed on culinary tools, equipment, techniques, and specialty ingredients. The program centers on hands-on lab instruction by a chef instructor in a commercial kitchen. All students must wear appropriate chef’s uniforms for all lab classes.

Completion options include a Technical Certificate, Advanced Technical Certificate, and an Associate of Applied Science degree. An AAS graduate can take a bachelor’s degree pathway to MUW.

The minimum requirements for admission in Culinary Arts Technology at Mississippi Delta Community College for all applicants (Domestic or International) are:

• program specific academic requirment set by Mississippi Delta Community College.
• English Language OR any other language requirments as set by Mississippi Delta Community College as pre-requiste for admission in Culinary Arts Technology.

Note: Please check the university website in the link below.

Please check detail of study units at https://www.msdelta.edu/programs/career-technical/hospitality/culinary-arts-technology.php

80 fully funded scholarships are listed for USA. See USA scholarships.