Bachelor of Science (B.S.) in Hospitality Management

Bachelor of Science (B.S.) in Hospitality Management is a Bachelor program taught at Morris Brown College, USA. Intake: Fall, Spring. The program is offered in campus-based modes with full-time (4 years) options.

The Bachelor of Science (B.S.) in Hospitality Management at Morris Brown College prepares students for a rewarding career in the dynamic field of hospitality. This program delves into key areas such as hotel management, food and beverage administration, event planning, and tourism management. Students will engage with a curriculum that combines theoretical knowledge with practical experience, providing them with a comprehensive understanding of the hospitality industry.

Throughout the course, students will explore fundamental business principles alongside specialized hospitality topics. Core subjects include hospitality finance, marketing, human resources, and operations management. Interactive learning experiences such as internships, live projects, and case studies are integrated into the program, ensuring that graduates are well-equipped with real-world skills that employers value highly.

Moreover, studying in this vibrant country offers international students the chance to experience diverse cultures, culinary richness, and an understanding of global hospitality standards. The networking opportunities with industry professionals and access to various hospitality events enhance the learning experience, making it a valuable choice for aspiring hospitality managers.

The minimum requirements for admission in Bachelor of Science (B.S.) in Hospitality Management at Morris Brown College for all applicants (Domestic or International) are:

• program specific academic requirment set by Morris Brown College.
• English Language OR any other language requirments as set by Morris Brown College as pre-requiste for admission in Bachelor of Science (B.S.) in Hospitality Management.

Note: Please check the university website in the link below.

To be eligible for the Bachelor of Science in Hospitality Management, applicants typically need to have completed secondary education with a strong academic record. While specific GPA requirements may vary, a foundation in business, economics, or related fields can be advantageous. Additionally, students may be required to submit recommendation letters and a personal statement outlining their interest in the hospitality industry.

International students are usually required to demonstrate proficiency in English through standardized tests such as IELTS or TOEFL. A typical requirement might include an overall IELTS score of 6.0, with no individual band less than 5.5, or a TOEFL score of approximately 80 with minimum scores in reading, writing, listening, and speaking. It is advisable to check specific requirements as they may differ by program.

Please check detail of study units at https://morrisbrown.edu/degree-programs/

• Hotel Manager
• Event Coordinator
• Food and Beverage Director
• Tourism Development Officer
• Hospitality Consultant
• Front Office Manager

80 fully funded scholarships are listed for USA. See USA scholarships.