Nutrition

The Bachelor's Degree in Nutrition at Fort Lewis College provides a comprehensive understanding of the science behind food and its impact on health. This program covers various aspects of nutrition including biochemistry, public health, and food systems. Students will explore topics such as macronutrients and micronutrients, metabolism, dietary patterns, and cultural influences on nutrition.

The curriculum typically includes coursework in human nutrition, food science, nutrition education, and research methods. Through practical experiences and internships, students will also acquire hands-on skills that prepare them for real-world challenges in the nutrition field. This degree will train students in critical thinking, research capabilities, and the ability to assess nutritional needs across different populations.

Studying nutrition in the vibrant environment offered by Fort Lewis College allows students to appreciate the diverse dietary practices influenced by various cultures in this stunning geographical region. The college emphasizes experiential learning, which enhances students' understanding of the practical applications of nutrition science in community health and wellness initiatives.

Applicants should hold a high school diploma or equivalent, with a strong emphasis on science subjects such as biology and chemistry. Prior coursework in mathematics is also beneficial. A solid academic record is important, as the program is competitive and seeks passionate students eager to learn about nutrition.

Non-native English speakers are typically required to demonstrate proficiency in the English language. Students may need to achieve a minimum score on standardized tests, such as IELTS or TOEFL, which illustrates their ability to succeed in an academic environment where English is the primary language of instruction.

International students will need to apply for a student visa to study in the destination country. They should prepare necessary documentation, including proof of admission, financial support, and valid identification, to meet the specific requirements set by immigration authorities. It is recommended to check the official requirements for the visa process and any other important regulations.

• Registered Dietitian Nutritionist
• Public Health Nutritionist
• Nutrition Consultant
• Food Service Manager
• Health Educator
• Wellness Coordinator
• Community Nutrition Specialist