Food Science and Processing Technology
Bugema University
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at Ndejje University · Uganda
Duration
2 years
Intake
January/August
Mode
Full Time
The Diploma in Sustainable Agriculture and Extension at Ndejje University equips students with practical and theoretical knowledge for modern, environmentally friendly farming and effective extension services. The program focuses on sustainable crop and livestock production, natural resource management, and community-based agricultural development.
Students study crop production and livestock training, including soil science and management, agricultural extension principles, agroecology and environmental management, irrigation and water management, climate-smart agriculture, rural development and community engagement, agricultural policy and planning, and research methods. The course includes an internship/field attachment, and it is delivered on a day/weekend study mode over two years, with campus Kampala/Main.
Direct Entry
Diploma Entry (Upgrade / Credit Transfer)
Mature Age Entry
International Applicants
Mountains of the Moon University (#8 in Uganda), Bugema University (#15 in Uganda) are among the 3 that do.
It takes 2 years, studied Full Time.
Intakes are in January/August.
Yes — 1 are listed on the university's Educads page, with eligibility and deadlines.
Ndejje University is #14 in Uganda on research impact (2,246 citations).
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