Diploma of Advanced Studies in Food Beverage Entrepreneurship and Management

Campus Diploma Full Time
Delivery
Campus
Study mode
Full Time
Level
Diploma
First-year fees
CHF
Starts
Spring & Fall

Introduction

Diploma of Advanced Studies in Food Beverage Entrepreneurship and Management is a Diploma program taught at Les Roches International School of Hotel Management, Switzerland. Intake: Spring & Fall. The program is offered in campus-based modes with full-time (18 weeks + Applied Research Project) options.

The Diploma of Advanced Studies in Food & Beverage Entrepreneurship and Management at Les Roches International School of Hotel Management is an executive-format program for study in food and beverage operations, customer experience, entrepreneurial thinking, and digital marketing.

The course runs through four taught modules: Operational Excellence in F&B Management; Customer Experience in Hospitality; Entrepreneurial Mindset, Innovation, and Value Creation in F&B; and F&B Concept Development and Branding and Sustainable Operations; plus a module on Digital Marketing, Visual Storytelling and Content Strategy.

Study combines online learning with interactive lectures and hands-on projects. It includes two residential weeks on campus in Crans-Montana and Marbella. The structure is “18 weeks + Applied Research Project,” and it carries “15 US / 30 ECTS total credits.” By the end, learners build competencies to identify opportunities, think creatively, and drive innovation in dynamic commercial environments.

Modules

  • Operational Excellence in F&B Management
  • Customer Experience in Hospitality
  • Entrepreneurial Mindset, Innovation, and Value Creation in F&B
  • F&B Concept Development and Branding & Sustainable Operations
  • Digital Marketing, Visual Storytelling & Content Strategy

Admission Requirements

The minimum requirements for admission in Diploma of Advanced Studies in Food Beverage Entrepreneurship and Management at Les Roches International School of Hotel Management for all applicants (Domestic or International) are:

  • program specific academic requirment set by Les Roches International School of Hotel Management.
  • English Language OR any other language requirments as set by Les Roches International School of Hotel Management as pre-requiste for admission in Diploma of Advanced Studies in Food Beverage Entrepreneurship and Management.

Note: Please check the university website in the link below.

Courses Units

Scholarships

31 fully funded scholarships are listed for Switzerland. See Switzerland scholarships.