Culinary Career Essentials
Introduction
Culinary Career Essentials is a program taught at Nicolet Area Technical College, USA. Intake: Fall, Spring. The program is offered in campus-based modes with full-time options.
Culinary Career Essentials is a Technical Certificate that teaches culinary basics and training for entry-level food service jobs. It is described as the core of other certificates and the Culinary Arts program. Students focus on food science principles applied to professional culinary food preparation, plus practical food preparation, analysis, and evaluation of preparation techniques.
Learning is offered with on-campus instruction and online classes. The program outline is organized into a Term 1 with three courses: Culinary Principles, Culinary Applications, and Sanitation and Safety Basics, for total credits of 7.00. Sanitation and Safety Basics includes laws and regulations related to safety, fire, and sanitation, and successful completion enables students to take a national sanitation certification examination.
Course outcomes include applying safety and sanitation codes to conditions and operations in food service kitchens, preparing recipes and formulas to industry standards, and demonstrating attributes of a culinary professional. Graduates are prepared for entry-level food service work.
Modules
- Culinary Principles
- Culinary Applications
- Sanitation and Safety Basics
Admission Requirements
The minimum requirements for admission in Culinary Career Essentials at Nicolet Area Technical College for all applicants (Domestic or International) are:
- program specific academic requirment set by Nicolet Area Technical College.
- English Language OR any other language requirments as set by Nicolet Area Technical College as pre-requiste for admission in Culinary Career Essentials.
Note: Please check the university website in the link below.
- Prerequisites for Culinary Applications: 1031612500 Culinary Principles (C or better) and 1031612100 Sanitation and Safety Fundamentals (C or better). Concurrent enrollment is allowed.
Courses Units
Please check detail of study units at https://www.nicoletcollege.edu/programs-degrees/culinary-arts/culinary-career-essentials
More Information
- Entry-level Food Service
Scholarships
80 fully funded scholarships are listed for USA. See USA scholarships.