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at University of Technology Jamaica · Jamaica
Duration
4 years
Intake
—
Mode
Full Time
The Bachelor of Science in Food Service Management is an undergraduate program delivered in person at the Papine Campus. The course spans 4 years and covers culinary arts and management, along with food and beverage management. It requires studying various courses related to food service and prepares students for diverse roles in food and beverage sectors.
5 CSEC/GCE O-Level passes including English Language and Mathematics. Food and Nutrition and a foreign language would be an asset. An interview may be required.
It takes 4 years, studied Full Time.
University of Technology Jamaica is #1 in Jamaica on research impact (34,523 citations).
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